Chinese Food
All Recipes
Spring roll skin transformed into cream cake
Spring roll, also known as spring cake and pancake. It's a kind of traditional food in Chinese folk festivals. When eating spring rolls, there will always be some spring roll skins left. Today, share a way to turn the remaining spring roll skins... ...
Almond cream cheese bun
It seems that most bread with cream and cheese is filled with cheese and made into bread with stuffing. This small meal bag. The cheese will be kneaded into the dough. So the dough will add some milk flavor. Simple small meal bag. Only a few alm... ...
Spaghetti with tomato sauce
It's sour, sour and sweet. It's the spaghetti with tomato sauce that adults and children like to eat. Once it's made, it's immediately taken care of a bowl of healthy, nutritious and delicious food made by itself. It's easy to understand. Let's ... ...
Simple and delicious bread crumb toast
Bread crumb toast that looks superior
Mango baguette
Passion fruit is sour, sweet and fruity with a little freshness and dried mango. It's great to think of it as drooling. If you like it, please act quickly.
Crispy pineapple bag
I always wanted to make pineapple bags. I just made cream stuffing. Then pack the cream stuffing in. The baking time of my recipe is 20 minutes. Because my family likes to be crispy. I used 25 minutes to bake it. And I didn't cover the tin paper... ...
Fried Salmon
Salmon is rich in protein, sugar and vitamins. It also contains phosphate, calcium, vitamin A and vitamin D. It can eliminate edema, maintain the balance of potassium and sodium, and improve human immunity. -
Pudding toast
Kwai is quick and simple. Sugar is put according to my taste. I put less sugar. It's better to have a light breakfast
A cake that conquers all those who love sweets - Chocolate Cheesecake
This is a very special heavy cheesecake.
Scallops and green shoots
This side belongs to the version with cassava starch. It's more difficult to operate (as long as it's sticky) than the one with rice flour (as long as it's sticky). Please wear gloves to operate. About fillings, you can put them at will, so you ... ...
Bouillon bread
If you don't know, you can find the video in your notes. -
Classic pound cake is easy to learn
I want to finish breakfast in three minutes. It's delicious and nutritious. So I learned a new skill of pound cake . Do it one day in advance. Return the oil in the morning the next day. It's delicious. Add another glass of milk. Full of blood to revive
Delicious shuflei
This shuflei is very simple. It's ready to be used at the entrance. Ha ha
High fiber oatmeal biscuit
When you buy oats, you don't want to waste them and use them to bake biscuits. What's unexpected is that they taste good. The point is that after the biscuits are baked, the fragrance stays at home for several hours. It's appetizing. Oats with b... ...
Puff
Little puff is called hadou in Wuhan
